White Ginseng Root Powder
Product Name | Ginseng Root Powder |
Latin Name | Panax ginseng C. A. Mey. |
Part Used | Root |
Color | Light Brown |
Active Ingredients | ginsenosides |
Processing method | Grinding |
Specification | 100% pure root powder |
Testing Method | HPLC and UV |
Grade | Food grade |
Mesh Size | 100% pass 60 mesh sieve |
Sterilization | Steam and Irradiation |
Shelf Life |
2 years if properly stored |
Storage | kept in a cool and dry place away from strong heat and light |
Package | 25kg paper drum or carton with double layer food grade PE bags |
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