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White Ginseng Root Powder

Product Name     Ginseng Root Powder                                          
Latin Name Panax ginseng C. A. Mey.
Part Used Root
Color Light Brown
Active Ingredients ginsenosides
Processing method Grinding
Specification 100% pure root powder
Testing Method HPLC and UV
Grade Food grade
Mesh Size 100% pass 60 mesh sieve
Sterilization Steam and Irradiation
Shelf Life

2 years if properly stored

Storage kept in a cool and dry place away from strong heat and light
Package 25kg paper drum or carton with double layer food grade PE bags

 

For more information, please email us directly. Thanks for your interest in our products.