Sea buckthorn leaves

General Description:

The surface of seabuckthorn leaves is brown, the back is white, the tea soup is brown, and the color is crystal clear and uniform.
effect:
1. Eliminate free radicals in the body
2. Lowering blood pressure and cholesterol
3. Protect internal organs

English Name: Sea buckthorn leaves

Latin Name: Maris buckthorn leaves

Chinese Name: 沙棘叶 sha ji ye

Place of Origin: Xinjiang, China

Part Used: Aerial part

Harvest Season: from May to August

Harvest Method: Hand Harvesting

Processing Method: cleaning-oven drying-picking-sieving-packaging-testing-warehouse check-in

Color: Green 

Taste: astringent,sour 

Related herbal remedies suggestion: Can be matched with Chuanxiong, Sichuan pepper, Huangqi, etc

Stock: Available all year round, OEM serivice available.

Shipping method: by sea/air/DHL/Fedex/UPS

Specification Sheet Download: sea buckthorn leaves.pdf

As with any herbal medicine, it's important to consult with a healthcare provider before using Sea buckthorn leaves medicinally, especially if you are pregnant, nursing, or have any pre-existing health conditions.